Preparation and preparation of seafood cocktail dressing


Cairo – Lifestyle

– Mayonnaise: one third of the glass
– sour cream: 2 tablespoons
– Fish sauce: half a teaspoon
– Ketchup: a spoon and a half
– Tabasco: half a teaspoon (sauce ready)
– Dill: a teaspoon (finely chopped)
– Salsa: a teaspoon (finely chopped)

Method of preparation
1. Mix all ingredients well in a bowl.

2. Let it cool in the refrigerator until it is served or offered directly.

Thanks for reading the news on how to prepare and prepare a seafood cocktail on Gulf 365 and note that the topic content was written by Lifestyle and may have been fully streamed or quoted and you can read and follow the news from this source of the following Lifestyle link and we are not responsible for the content of this News with Best Regards Happy Day.

Subscribe to the newsletter to receive the most important news as it is published

Follow us on social networking sites


Source link